Seven steps. About seventeen minutes.
The wizard saves after every step, so you can start on a laptop between services and finish on your phone at home. Nothing is charged until your first real order.
- 1
Create your account
1 minuteEmail and a password, or your Google account. There is no sales call and nothing to book.
- Passwords need eight characters with an upper case, a lower case and a symbol
- Google sign-in creates the account on the spot
- You can add staff logins later, each scoped to your restaurant
- 2
Business details
3 minutesLegal name, trading name, address, phone and the province you operate in — which is what decides your tax treatment.
- Address is geocoded so delivery radius checks work from day one
- Province sets GST/HST/PST/QST automatically
- Business numbers stored for your invoices
- 3
Pick your address on the web
1 minuteChoose a subdomain — yourname.provn.app — and you are reachable immediately.
- Custom domains can be attached later without downtime
- The subdomain keeps redirecting, so printed links never die
- HTTPS is handled for you on both
- 4
Choose a theme
2 minutesFive layouts, each changing the whole storefront — header, homepage, menu presentation and footer, not just the colours.
- Preview each layout before committing
- Override the palette independently of the layout
- Change your mind any time; content survives the switch
- 5
Branding
2 minutesLogo, cover photo and favicon. This is the point where the storefront stops looking like a template.
- Upload full-size images — Provn handles the renditions
- Your logo replaces ours everywhere a customer can see
- 6
Hours and fulfilment
3 minutesOpening hours per day, pickup and delivery toggles, delivery radius and minimum order.
- Ordering closes outside your hours automatically
- Scheduled orders are offered only inside them
- Pickup-only is a perfectly valid setup
- 7
Connect Stripe
5 minutesThe one step that needs real paperwork. Stripe verifies your business and links your bank account for payouts.
- Standard Stripe Connect onboarding, handled inside the wizard
- You can save and return — nothing is lost
- Provn never sees or stores card details
Your first night taking orders.
The wizard ends and the console begins. Here is what the first service actually looks like.
A ticket arrives
Your phone buzzes. The order is on the console before the customer has closed the tab.
You accept it
One tap. The customer gets an email with a time estimate and stops wondering.
You mark food ready
For delivery, that tap is what calls a courier — so nobody waits in your kitchen.
It completes itself
Tracking runs to the door. The order lands in your reports with its tax already split out.
Ready to own your ordering?
Set up your storefront in about ten minutes. No card, no contract, no sales call.